and work surface

Operating efficiently at 230V

this cooler ensures precise temperature control and humidity management

Order today and improve the appearance and functionality of your shop

Equipped with DIXELL digital temperature control and engineered for ambient conditions between 16–38°C

Blast Chiller / Shock Freezer - 5 x 1/1 GN model ATTILA 5 køleskab over 1200 liter and work surfaceThe SARO ATTILA 5 represents professional grade thermal processing for high volume culinary operations. This five tray blast chiller accommodates standard 1 1 GN containers or 600 x 400 mm trays, delivering rapid temperature transitions with precision engineering. Achieve controlled cooling from +65C to +10C within 110 minutes (23 kg capacity) or blast freeze to 18C in 250 minutes (12 kg capacity). The unit features robust stainless steel